2 Technology Place
Macquarie University NSW 2109
Helping you manage your health through diet
Eating well helps us feel better, and can reduce our risk of many conditions and diseases.
Our university-qualified, accredited practising dietitians offer evidence-based advice tailored to your needs.
Our accredited practising dietitians are trained to provide a comprehensive nutritional assessment, individualised dietary program, counselling and education. All dietary support is specific to your requirements, lifestyle and food preferences. Our accredited practising dietitians will provide strategies, meal plans and recipes to help you achieve your health goals.
What we treat
Our clinic can help you with conditions and challenges including:
- coeliac disease
- diabetes, pre-diabetes, gestational diabetes
- diverticular disease
- food intolerance or allergy
- fussy/picky eating
- gout
- healthy eating during different life stages (e.g. pregnancy, puberty)
- heart disease
- hypercholesterolaemia
- hypertension
- infant nutrition
- irritable bowel syndrome
- osteoporosis
- reflux
- vitamin and mineral deficiencies (e.g. iron)
- weight management.